How to Make Honey Garlic Chicken Breast
- Heat olive oil in a pan over medium heat.
- Add diced Chicken Burger Patty pieces and sauté for 6–7 minutes until golden and cooked through.
- In a bowl, whisk together honey, soy sauce, lemon juice, garlic, and ginger.
- Pour the sauce over the chicken and cook for another 2–3 minutes.
- Add cornstarch slurry to the pan and stir until the sauce thickens.
- Serve over a bed of steamed rice and broccoli.
- Garnish with spring onions and sesame seeds.
Honey Garlic Chicken Breast
A sweet, savory, and protein-packed meal perfect for a wholesome lunch or dinner.
Cook Time
25 mins
Servings
2
Allergen
Gluten, Soy
Nutrition Values
Energy
510 Cal
Protein
34 g
Fat
22 g
Carbs
46 g
How to Make Honey Garlic Chicken Breast
- Heat olive oil in a pan over medium heat.
- Add diced Chicken Burger Patty pieces and sauté for 6–7 minutes until golden and cooked through.
- In a bowl, whisk together honey, soy sauce, lemon juice, garlic, and ginger.
- Pour the sauce over the chicken and cook for another 2–3 minutes.
- Add cornstarch slurry to the pan and stir until the sauce thickens.
- Serve over a bed of steamed rice and broccoli.
- Garnish with spring onions and sesame seeds.
Ingredients of Honey Garlic Chicken Breast
- Chicken Burger Patty (200g, thawed and diced)
- Garlic (3 cloves, minced)
- Honey (2 tbsp)
- Soy Sauce (1½ tbsp)
- Olive Oil (1 tbsp)
- Lemon Juice (1 tbsp)
- Fresh Ginger (½ tsp, grated)
- Cornstarch (1 tsp, mixed with 1 tbsp water)
- Spring Onions (2 tbsp, chopped)
- Steamed Broccoli (½ cup, for serving)
- Cooked Rice (1 cup, for serving)
- Sesame Seeds (for garnish)